This… THIS on the other hand was what Jessie got.
|Fried Green Tomato and Shrimp Remoulade Po boy.|
Usually the food envy goes the other way, but man was she right about this po-boy. You start with a nice thick slice of fried green tomato, meaty, robust and hot. Then there was a huge mass of small shrimp swimming in remoulade sauce, which is like a thin, Cajun barbecue sauce it's spicy with a deep flavor which lingers on the palette.
How do I sufficiently describe this incredible sandwich? I don’t think I can do it justice… it has to be eaten. Do it. Drive to Nola, or fly and rent a car. Do whatever you can to eat this sandwich.